Kai Le Korean Cuisine (SG) Menu
Mains
There are 33 food items in the Kai Le Korean Cuisine (SG) Mains menu, with an average price of $ 7.24. The cheapest item is Chicken Bibimbap, priced at $ 5.80, while the most expensive is Unagi Don at $ 14.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Hotplate Saba Fish Set
$6.30
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Hot Plate BBQ Beef Set
$6.80
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Hotplate BBQ Chicken Set
$6.30
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Hotplate BBQ Chicken and Salmon Set
$7.30
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Hotplate BBQ Chicken and BBQ Beef Set
$7.30
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Hotplate BBQ Chicken and Saba Set
$7.30
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Hotplate Korean Fried Chicken Set
$7.30
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Salmon Bibimbap
$6.80
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Beef Bibimbap
$6.80
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Chicken Bibimbap
$5.80
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Chicken Kimchi Soup with Rice
$6.60
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Beef Kimchi Soup with Rice
$6.60
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Kimchi Soup with Rice
$6.10
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Kimchi Ramyeon
$6.10
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Chicken Kimchi Ramyeon
$6.60
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Beef Kimchi Ramyeon
$6.60
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Korean Beancurd Soup with Rice
$6.10
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Beef Korean Beancurd Soup with Rice
$6.60
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Seafood Korean Beancurd Soup with Rice
$6.60
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Saba and Chicken Katsu Bento
$7.80
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Saba and BBQ Chicken
$7.80
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Saba and Beef Bento
$7.80
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Saba and Fried Prawn Bento
$7.80
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Fried Prawn and Chicken Katsu Bento
$7.30
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Chicken Katsu Salmon Bento
$7.30
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Fried Prawn Salmon Bento
$7.30
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Mini Army Stew
$9.60
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Kimchi Mandu Ramyeon
$6.60
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Unagi Don
$14.90
Grilled Japanese eels glazed in a sweet and savoury sauce, served over a bed of rice
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Chicken Cutlet + Fried Fish Bento
$7.30
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Hotpale BBQ Pork Set
$7.00
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Yakitori Don
$7.80
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Cheese Sausage Ramen
$6.80
Download Menu PDF
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